Hosted by Samuel McKenna of the McKenna Guides, the programme features a series of fast-paced BBQ demonstrations from leading local chefs, showcasing fire cooking techniques and premium SuperValu meats, with tasty samples to enjoy throughout.
The programme includes:
- 3pm: Harrison Sharpe (Elbow Lane)
- 4pm: Brian Murray (The Glass Curtain)
- 5pm: Victor Franca (Nua Asador)
- 6pm: Arun Kapil (Green Saffron Spices)
- 7pm: McKenna’s BBQ Party
Visitors can also browse the pop-up GoldieFish Cork Food & Craft Evening Market and take part in giant outdoor games with Let’s Play Cork, all celebrating food, culture and community in one of the city’s most unique settings.
Sponsored by SuperValu and Cork’s Night-Time Economy.
Cork on a Fork Fest returns to Cork City from August 12th–16th with a jam-packed programme celebrating Cork’s incredible food scene. Join us as we celebrate our talented chefs, unique dining and hospitality experiences, and incredible local produce.
A Cork City Council festival in partnership with local hospitality businesses. Follow @corkonaforkfest for the latest announcements.